Jamie's Great Britain Season 1 Episode 6 Scotland 2011
7/10 by 2 users
In Scotland, Jamie Oliver cooks seared scallops with crispy black pudding and creamy clapshot, and seared venison loin with Scottish risotto. Expect haggis, bird shooting and a bit of animal butchery.
- Released: 2011-11-29
- Runtime: 45 minutes
- Genre: Documentary
- Stars: Jamie Oliver
- Director:
