Dining with the Chef Season 7 Episode 8 Rika's TOKYO CUISINE: Rika’s Napolitan 2018
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In this episode, we'll be making Napolitan, a Japanese spaghetti dish flavored with tomato ketchup. Chef Rika will be sharing her own original recipe: the secret ingredient is douban-jiang, a spicy chili bean paste that goes perfectly with the sweetness of tomato ketchup! We'll also be introducing Japanese-style gratin, another popular comfort food in Japan.
- Released: 2018-06-29
- Runtime: 60 minutes
- Genre: Reality
- Stars:
- Director:
